Danielle Fisher

Danielle is an experienced communications and marketing professional with a knack for events, brand partnerships and collaborative project management. Most recently she worked at PBS where she managed community-driven climate change storytelling initiatives across the U.S. Supporting access to sustainable, locally-grown food has long been a passion of hers. Before moving to Salt Lake City in 2019, she was an apprentice at a biodynamic farm in a Chilean national park, which served as a model to local communities of ecologically-conscious food production in a region that imports the majority of its vegetables. Since then, she has also volunteered with the Green Urban Lunchbox Back-Farms program, cultivating organic gardens in the backyards of senior citizens. In her free time, Danielle enjoys exploring Utah's incredible natural landscapes by foot, bike, or on skis.

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Before becoming Board Secretary, Danielle chaired the Outreach Committee.